One fascination of the German language is its complex simplicity. No other language comes to mind that is similarly capable of combining words in such a manner that they take on completely new meanings. From ...
One is justifiably proud, in Italy, of a venerable culinary tradition. The first cookbook in the world was printed here in 1465, the De honesta voluptate (“On Honest Indulgence”), written by the Papal librarian Palatina; ...
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